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Originally baked

Original: even the ancient Romans appreciated the advantages of the stone oven. The high initial heat slowly decreases during the baking process - the result is baked goods with an incomparable crust and a soft and juicy crumb that stays fresh for a long time. Our frozen bakery products from the stone oven are flash-frozen immediately after baking, so their aroma stays fresh for a long time.

Art.-No.: 0590„Panino Grande“ ciabatta roll
half baked, 110 gUnits per carton 70 // 7,70 kg28 Cartons per palette
„Panino Grande“ ciabatta roll
baked on stoneClean Labelmediterranean
ca. 180-200 °C
0,2 l
ca. 8-12 Min.
3 Min.
Art.-No.: 4245Walnut baguette
half baked, 340 gUnits per carton 30 // 10,20 kg24 Cartons per palette
Walnut baguette
baked on stonemediterraneanClean LabelDLG Silber 2019
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4265„El Grande“ stoneoven baguette
half baked, 530 gUnits per carton 20 // 10,6 kg24 Cartons per palette
„El Grande“ stoneoven baguette
baked on stonemediterranean
ca. 175 °C
0,2 l
ca. 20-25 Min.
3 Min.
Art.-No.: 0680Flaguette
half baked, 100 gUnits per carton 48 // 4,80 kg36 Cartons per palette
Flaguette
baked on stonemediterraneanClean Label
ca. 200 °C
0,2 l
ca. 6 Min.
die letzten 3 Min. auf
Art.-No.: 4323Stoneoven baguette with roasted onions
half baked, 230 gUnits per carton 40 // 9,20 kg24 Cartons per palette
Stoneoven baguette with roasted onions
baked on stonemediterraneanClean LabelDLG Silber 2019
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4324Stoneoven Baguette with olive, tomato and basil
half baked, 230 gUnits per carton 40 // 9,20 kg24 Cartons per palette
Stoneoven Baguette with olive, tomato and basil
baked on stonemediterranean
ca. 175 °C
0,2 l
ca. 15 Min.
3 Min.
Art.-No.: 4288„Pan Oli“ baguette with green olives
half baked, 230 gUnits per carton 40 // 9,20 kg24 Cartons per palette
„Pan Oli“ baguette with green olives
baked on stonemediterraneanClean Label
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4297Big „Parisienne“ baguette
half baked, 550 gUnits per carton 16 // 8,80 kg24 Cartons per palette
Big „Parisienne“ baguette
baked on stonemediterraneanClean Label
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4128Stone oven baguette with seeds
half baked, 340 gUnits per carton 25 // 8,50 kg24 Cartons per palette
with sesame, linseeds,
sunflower seeds
Stone oven baguette with seeds
baked on stonemediterranean
ca. 175 °C
0,2 l
ca. 22 Min.
3 Min.
Art.-No.: 4239„Parisienne“ stone oven baguette
half baked, 340 gUnits per carton 25 // 8,50 kg24 Cartons per palette
„Parisienne“ stone oven baguette
baked on stonemediterraneanClean LabelDLG Gold 2019
ca. 190 °C
0,2 l
ca. 15 Min.
3 Min.
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